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Forage Bistro & Lounge Driggs Idaho

Forage Bistro & Lounge

285 E Little Ave, Driggs, ID 83422

+1 208-354-2858

http://www.forageandlounge.com/

Forage Bistro & Lounge Hours

Monday”: “4-9 PM”

Tuesday: “4-9 PM”

Wednesday: “4-9 PM”

Thursday: “4-9 PM”

Friday: “4-9 PM”

Saturday: “4-9 PM”

Sunday: “4-9 PM”

  • More about Forage Bistro & Lounge Driggs Idaho
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    The Forage Bistro & Lounge: A Gem of Driggs, Idaho



    Located in the charming town of Driggs, Idaho, the Forage Bistro & Lounge is a local wine bar that offers a unique dining experience. With its passionate staff, carefully curated wine selection, and exceptional menu, this bistro has become a favorite spot for locals and visitors alike.



    A Cozy Atmosphere that Exudes Warmth



    From the moment you step into the Forage Bistro & Lounge, you are welcomed by a cozy and inviting atmosphere. The rustic decor and warm lighting create a relaxing ambience that is perfect for a night out with friends or a romantic dinner. The comfortable seating and intimate setting make it an ideal place to unwind and enjoy a glass of wine.



    A Carefully Curated Wine Selection



    One of the highlights of the Forage Bistro & Lounge is its extensive and diverse wine selection. The owners have carefully curated a collection of wines from around the world, ranging from classic favorites to distinctive and lesser-known labels. Whether you're a connoisseur or just beginning to explore the world of wine, the knowledgeable staff will guide you through the menu and help you find the perfect bottle to complement your meal.



    Some popular wines found on the Forage Bistro & Lounge's menu include:




    • Chateau Montelena Chardonnay: This iconic Napa Valley wine is known for its rich flavors and balanced acidity.

    • Cote du Rhone: With its vibrant red fruit flavors and smooth tannins, this French wine is a crowd-pleaser.

    • Prosecco: This Italian sparkling wine is loved for its refreshing and lively bubbles, making it a great choice for celebrations.



    Delicious Cuisine for Every Palate



    Complementing the impressive wine selection is the Forage Bistro & Lounge's delectable menu. The chefs source fresh, locally sourced ingredients to create a culinary experience that appeals to every palate. From small plates perfect for sharing to hearty main courses, the menu offers a range of options that showcase the region's flavors.



    Some menu items you must try include:




    • Cheese Board: A selection of artisanal cheeses paired with flavorful accompaniments, such as honey and house-made crackers.

    • Forager's Salad: A vibrant mix of locally sourced greens, fruits, and nuts, tossed in a tangy vinaigrette.

    • Seared Idaho Trout: Freshly caught trout, cooked to perfection and served with a delicate citrus sauce.

    • Filet Mignon: A tender cut of beef, grilled to your liking and accompanied by decadent truffle mashed potatoes.



    A Welcoming Staff with a Passion for Wine



    The staff at the Forage Bistro & Lounge are not only knowledgeable about wine, but they also have a deep love for the industry. They are always ready to share their expertise and recommendations, ensuring that every guest has a memorable experience. Whether you have questions about wine pairings or want to learn more about a particular varietal, the staff will eagerly engage in conversation and enhance your visit.



    A Local Favorite and Beyond



    Since its opening, the Forage Bistro & Lounge has quickly become a beloved spot for locals in Driggs, Idaho. The combination of its cozy atmosphere, exceptional wine selection, and delectable cuisine has made it a go-to destination for wine enthusiasts and food lovers. The bistro has also gained recognition beyond the local community, drawing visitors from neighboring towns who are seeking an unforgettable dining experience.



    In Summary



    The Forage Bistro & Lounge in Driggs, Idaho, is a gem that offers a unique and memorable dining experience. With its cozy atmosphere, carefully curated wine selection, and exceptional menu, it has become a favorite spot for locals and visitors alike. Whether you're looking for a romantic evening or a gathering with friends, this wine bar provides the perfect setting to relax, enjoy great wine, and savor delicious cuisine. Don't miss the chance to indulge in the warm and inviting ambiance that the Forage Bistro & Lounge has to offer.

People Love Forage Bistro & Lounge

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  • About Driggs
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  • About My City

    Driggs is a city in the western United States in eastern Idaho, and is the county seat of Teton County. Part of the Jackson, WY-ID Micropolitan Statistical Area, it is located in Teton Valley, the headwaters of the Teton River. The population was 1,660 at the 2010 census, up from 1,100 in 2000. Located within city limits is the Driggs-Reed Memorial Airport, a class II airport that can accommodate private aircraft on its 7,300-foot (2,225 m) runway. == History == The Teton Valley was discovered by John Colter in 1808, a member of the Lewis and Clark Expedition (1804–06). It later became known as Pierre's Hole, in honor of "le grand Pierre" Tivanitagon, and hosted the well-attended 1832 Rendezvous, which was followed by the Battle of Pierre's Hole. Driggs was founded in 1888 by Benjamin Woodbury Driggs, Jr. and Don Carlos Driggs, whose descendants later moved to Arizona (where most live still), and there founded Western Savings and Loan. John Driggs, a descendant of Don Carlos Driggs, later became the mayor of Phoenix, Arizona in the 1970s. In 2007, National Geographic magazine listed Driggs as one of the 10 best outdoor recreation destinations in the U.S. The Wall Street Journal posited in 2023 that with the expansion of the Grand Targhee Resort 12 miles away in Alta, Wyoming that Driggs could become the next Jackson Hole (much to the dismay of many of its residents).

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