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Le French Restaurant / Trend Kitchen Melbourne Florida

Le French Restaurant / Trend Kitchen

1924 Highway A1A Indian Harbour Beach, Melbourne, FL 32937

+1 321-622-8977

http://www.trendkitchena1a.com/

Le French Restaurant / Trend Kitchen Hours

Monday”: “Closed”

Tuesday: “Closed”

Wednesday: “5-9 PM”

Thursday: “5-9 PM”

Friday: “Closed”

Saturday: “Closed”

Sunday: “Closed”

  • More about Le French Restaurant / Trend Kitchen Melbourne Florida
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    Le French Restaurant / Trend Kitchen: A taste of France in Melbourne, Florida



    When it comes to finding a culinary gem that combines the elegance of French cuisine with a modern twist, look no further than Le French Restaurant / Trend Kitchen. Located in Melbourne, Florida, this local establishment offers a delightful dining experience that transports you to the streets of Paris. From its charming ambience to its delectable dishes, Le French Restaurant / Trend Kitchen has become a hotspot for food enthusiasts and wine connoisseurs.



    The Ambience: A Captivating French Escape



    Walking into Le French Restaurant / Trend Kitchen, you are immediately greeted by an atmosphere that is both elegant and inviting. The interior exudes a distinct French charm, with its rustic wooden furniture, warm lighting, and subtle hints of vintage decor. The attention to detail is evident in every aspect, from the meticulously set tables to the artwork adorned on the walls.



    The ambiance at Le French Restaurant / Trend Kitchen is designed to make you feel at home while indulging in a taste of France. Whether you are looking for a romantic dinner for two or a casual gathering with friends, this charming establishment provides the perfect setting for any occasion.



    The Culinary Delights: A Fusion of Tradition and Innovation



    Le French Restaurant / Trend Kitchen takes pride in its culinary creations that celebrate the rich flavors of French cuisine while incorporating modern culinary techniques. The menu is carefully crafted to offer a diverse selection of dishes that cater to different tastes and dietary preferences.



    Start your meal with a selection of exquisite appetizers, such as the Escargot de Bourgogne, a classic French delicacy featuring tender snails cooked in a garlic and parsley butter sauce. Pair it with a crisp glass of Chardonnay for the perfect combination of flavors.



    For the main course, indulge in signature dishes like Coq au Vin, a traditional French dish consisting of chicken braised in red wine with mushrooms and onions. The tender meat and rich sauce create a harmonious symphony of flavors that will leave you craving for more.



    Vegetarian options abound at Le French Restaurant / Trend Kitchen as well. The Ratatouille, a hearty vegetable medley consisting of eggplant, zucchini, bell peppers, and tomatoes, is a delightful option for those seeking a lighter yet equally satisfying meal.



    Wine Selection: Elevating the Dining Experience



    No visit to Le French Restaurant / Trend Kitchen is complete without exploring their carefully curated wine selection. As a wine bar, this establishment boasts an impressive array of reds, whites, and sparkling wines, all sourced from renowned vineyards around the world.



    At Le French Restaurant / Trend Kitchen, wine takes center stage, and the knowledgeable staff is always on hand to guide you through the selection process. Whether you prefer an elegant Bordeaux to accompany your steak or a refreshing Sancerre to pair with your seafood, there is a wine to suit every palate.



    Celebrating Special Occasions: Private Dining and Events



    Le French Restaurant / Trend Kitchen offers an exceptional private dining experience for those looking to celebrate special occasions in style. Whether it's a romantic anniversary dinner or a corporate event, the establishment provides exclusive spaces where you can create unforgettable memories.



    The restaurant's attention to detail extends to its event planning services. The knowledgeable staff will work closely with you to curate a personalized menu and ambience that perfectly reflects the occasion. From intimate gatherings to larger celebrations, Le French Restaurant / Trend Kitchen brings a touch of elegance to any event.



    Conclusion: A Taste of France in Melbourne, Florida



    Le French Restaurant / Trend Kitchen brings the flavors and charm of France to Melbourne, Florida. From its captivating ambience to its culinary delights, this local gem offers an immersive dining experience that transports you to the streets of Paris. With its fusion of traditional and innovative dishes, carefully curated wine selection, and exceptional event services, Le French Restaurant / Trend Kitchen is a must-visit destination for both locals and tourists alike.



    Indulge in the culinary wonders that await you at Le French Restaurant / Trend Kitchen, and let the flavors of France tantalize your taste buds.

People Love Le French Restaurant / Trend Kitchen

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    Melbourne ( MEL-bərn) is a city in Brevard County, Florida, United States. It is located 72 miles (116 km) southeast of Orlando and 175 miles (282 km) northwest of Miami. It had population of 84,678 at the 2020 United States Decennial Census, up from 76,068 at the 2010 census. The municipality is the second-largest in the county by both size and population. Melbourne is a principal city of the Palm Bay–Melbourne–Titusville, Florida Metropolitan Statistical Area. In 1969, the city was expanded by merging with nearby Eau Gallie. The city is also home to the National Weather Service office that serves East Central Florida including the cities of Orlando, Kissimmee, Sanford, Deltona, Daytona Beach, Cape Canaveral, Port St. Lucie and Stuart. == History == === Early human occupation === Evidence for the presence of Paleo-Indians in the Melbourne area during the late Pleistocene epoch was uncovered during the 1920s. C. P. Singleton, a Harvard University zoologist, discovered the bones of a mammoth (Mammuthus columbi) on his property along Crane Creek, 1.5 miles (2.4 km) from Melbourne, and brought in Amherst College paleontologist Frederick B. Loomis to excavate the skeleton.

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