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Salt & Steel Bar Harbor Maine

Salt & Steel

321 Main St, Bar Harbor, ME 04609

+1 207-288-0447

http://www.saltandsteelbh.com/&sa=U&ved=0ahUKEwjRzIfzuYL_AhXZR_EDHaJ6AN8Q61gIrAEoDQ&usg=AOvVaw2ujG19MWRCiljzQpJ1-1v6

Salt & Steel Hours

Monday”: “5-9 PM”

Tuesday: “5-9 PM”

Wednesday: “5-9 PM”

Thursday: “5-9 PM”

Friday: “5-9 PM”

Saturday: “5-9 PM”

Sunday: “Closed”

  • More about Salt & Steel Bar Harbor Maine
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    Salt & Steel: Bar Harbor's Premier Wine Bar



    Welcome to Bar Harbor, Maine, where the charming coastal town meets the sophistication of an exceptional wine bar. Salt & Steel stands as a prominent player amongst the local wine bar scene, offering a unique and unforgettable experience for wine enthusiasts and curious visitors alike.



    Unveiling the Essence of Salt & Steel



    Salt & Steel has quickly gained a reputation as Bar Harbor's go-to destination for wine lovers. Established in 2012, this local gem has mastered the art of creating a warm and welcoming ambiance, bringing people together in appreciation of exceptional wines.



    Located on 123 Main Street, Salt & Steel boasts a relaxed and inviting atmosphere, exemplifying the charm and character of Bar Harbor. The wine bar's rustic decor and cozy seating options instantly make patrons feel at home, setting the stage for an elevated tasting experience.



    Exquisite Wine Selection



    One of Salt & Steel's most prominent features is its carefully curated wine list. With an extensive selection of both local and international wines, this wine bar ensures that every palate finds its perfect match. From crisp and refreshing whites to bold and velvety reds, there is something for every wine lover at Salt & Steel.



    What sets Salt & Steel apart is their commitment to showcasing unique and lesser-known wines. By highlighting small, boutique wineries and lesser-known grape varieties, this local wine bar offers a chance for customers to discover and explore new flavors and aromas.



    With expert sommeliers on hand, Salt & Steel takes pride in guiding their customers towards extraordinary wine choices. These knowledgeable professionals are always ready to share the stories and characteristics behind each bottle, creating a truly immersive wine experience.



    Pairing Wine with Culinary Delights



    No wine journey is complete without a delightful culinary experience, and Salt & Steel excels in this aspect as well. The wine bar's carefully crafted menu perfectly complements their exceptional wine selection.



    From artisanal cheese platters to delectable charcuterie boards, Salt & Steel offers delectable dishes that enhance the flavors of the wines. Each dish is meticulously designed to create harmonious pairings, elevating the overall tasting experience to new heights.



    Events and Tastings



    Salt & Steel goes beyond being just a wine bar by hosting regular events and tastings for their patrons. These events offer the opportunity to dive deeper into the world of wines, educating and exciting attendees.



    From wine tasting workshops to winemaker dinners, Salt & Steel's events are thoughtfully curated to offer a unique and immersive experience. Whether you are a wine novice or an experienced connoisseur, these events provide valuable insights into the world of winemaking, wine regions, and new trends.



    Past events have included exclusive tastings of rare wines, highlighting the diversity and complexity of global wine production. These events not only provide an enjoyable evening out but also serve as a platform for wine enthusiasts to broaden their knowledge and learn from industry experts.



    Supporting Local Wineries and Communities



    While Salt & Steel takes pride in their international wine selection, they are also passionate about supporting local wineries and communities. Recognizing the abundance of extraordinary wines crafted in Maine and the surrounding regions, Salt & Steel dedicates a section of their menu to showcase these local gems.



    By promoting local winemakers, Salt & Steel contributes to the growth and development of the local wine industry. This support helps create a sustainable and vibrant community of wine enthusiasts, fostering connections between producers and consumers.



    Summary



    In the heart of Bar Harbor, Maine, Salt & Steel stands as a beacon for wine lovers seeking an exceptional experience. Through its carefully curated wine selection, delightful culinary offerings, and engaging events, this local wine bar creates a warm and welcoming ambiance for patrons to explore the world of wines.



    From their commitment to showcasing unique and lesser-known wines to their dedication to supporting local wineries, Salt & Steel sets itself apart as a true champion of the wine industry. Whether you are a wine connoisseur or a curious beginner, Salt & Steel promises an unforgettable journey through the art and science of winemaking.

People Love Salt & Steel

4.4

0 reviews

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  • About Bar Harbor
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  • About My City

    Bar Harbor is a resort town on Mount Desert Island in Hancock County, Maine, United States. As of the 2020 census, its population is 5,089. The town is home to the College of the Atlantic, Jackson Laboratory, and MDI Biological Laboratory. During the summer and fall seasons, it is a popular tourist destination. Bar Harbor is also home to the largest parts of Acadia National Park, including Cadillac Mountain, the highest point within 25 miles (40 km) of the coastline of the Eastern United States. From the mainland, Bar Harbor is accessible by road via Maine State Route 3. The island is directly accessible by air at Hancock County–Bar Harbor Airport, and by ferry from Winter Harbor, Maine, and Yarmouth, Nova Scotia. == History == The town of Bar Harbor was founded on the northeast shore of Mount Desert Island, which the Wabanaki Indians knew as Pemetic, meaning "range of mountains" or "mountains seen at a distance." The Wabanaki seasonally fish, hunt and gather berries, clams, and other shellfish in the area. They speak of Bar Harbor as Man-es-ayd'ik ("clam-gathering place") or Ah-bays'auk ("clambake place"), leaving great piles of shells as evidence of this abundance. In early September 1604, French explorer Samuel de Champlain ran aground on a rock ledge believed to be Egg Rock, just off Otter Cliffs, and when he came ashore to repair his boat he met local natives.

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